If I could describe myself in one word, well… I can’t. If I was allowed to use multiple words, however, one of those words would definitely be CHOCOHOLIC.
My relationship with chocolate is a long one (and one I hope to never end). In fact when I was about five years old, I used to hide behind the couch in my family’s living room and sneak chocolate kisses from their bowl by the couch. I also used the bright white curtains behind said couch to wipe my messy face of all the chocolate once I was done. Whoops… sorry mom!!
Needless to say, my chocolate tastes have evolved since then. They’ve also taken a healthy spin. Not to fret, though, because taste hasn’t been compromised.
These cocoa cashew balls are a rich, fudgy bite with the perfect sweet-to-chocolate ratio, and remind me of a super fudgy brownie!
These energy bites, aka bliss balls (whatever you wanna call em’) are great make-ahead snacks to have in your fridge throughout the week, travel super well, and can be frozen/ rethawed to enjoy whenever. Plus, you probably have all the ingredients to make them at home already. What are you waiting for?!
Finally, If you end up making this I’d love to see your recreations or hear how it went in the comments below! Be sure to tag me on Instagram @cookwithcourt and #cookwithcourt to share!